“What does GMO stand for?”

Food is something that people care a lot about: How does it taste? How healthy is it? How fresh is it? Where did it come from? Connecting Consumers to Agriculture is a podcast about how farmers can reach out to the public and provide this …

Chair of the Department of Agronomy, head of the Department of Genetics and Biotechnology at the Biotechnical faculty, University of Ljubljana, Borut Bohanec presents information about: classical and modern techniques of plant breeding advances in …

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Researchers investigated the effects of genetically modified feed on ten generations of Japanese quail chicks. The experimental groups were fed GM soy and non-GM maize, GM maize and non-GM soy, or both non-GM soy and maize. Some differences were …