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Content tagged food science

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Sharing the great GrowNextGen resources!

Sharing the great GrowNextGen resources!

Dale Minyo of Ohio Ag Net recently interviewed Kelly Lewis, Bioscience Technologies teacher at Eastland-Fairfield Career and Technical Schools in Gahanna. Lewis was introduced to GrowNextGen through a summer workshop …

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Soybean Ink and Salad Dressing

Soybean Ink and Salad Dressing

Instructors Abby Snyder and Colin Day recently participated in Science Night for Geneva City School District in New York. They saw over 350 people and presented a soy lecithin ink lesson, …

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Woeber’s Mustard plant tour reveals an array of job opportunities

Woeber’s Mustard plant tour reveals an array of job opportunities

What’s even more amazing than the hundreds of products made at the Woeber’s Mustard plant? All of the jobs related to them! Teachers attending the Ag Biotech Academy work…

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“Good boy! Have some soy!”, pet owners should say

“Good boy! Have some soy!”, pet owners should say

“Is there a nutritional difference when using a different flour base while making dog biscuits?” That’s the question Allison Sanders of Global Impact STEM Academy set out to answer with …

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Ag Biotech Academy: another winning workshop!

Ag Biotech Academy: another winning workshop!

Ag Biotech Academy 2017: 2 days, 29 teachers, and lots of lively learning! This Ohio Soybean Council-sponsored workshop took place at the Global Impact STEM Academy in July, with two activity tracks. AgBiotech 101, …

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September is National Food Safety Education Month

September is National Food Safety Education Month

guest post by Abby Snyder, The Ohio State University Gastroenteritis, a stomach illness characterized by nausea, cramps, vomiting, and diarrhea, results from eating food contaminated with microbial pathogens. Keeping these …

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“Food Evolution” movie screening addresses food facts

“Food Evolution” movie screening addresses food facts

GMOs have generated a lot of confusion and fear in the food world. In an effort to help people become more knowledgeable about the food they eat, the Ohio Soybean …

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Our new partner brings a LOT to the table!

Our new partner brings a LOT to the table!

We’re partnering with CIFT, the Center for Innovative Food Technology, to bring you a great new summer workshop called Experience Food Science: Field to Package. This workshop, sponsored by the …

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Ohio Food Industry Summit 2019

Ohio Food Industry Summit 2019

GNG partner CIFT, the Center for Innovative Food Technology, is sponsoring the 2019 Ohio Food Industry Summit in Columbus this month. Food manufacturers and auxiliary service providers will meet to discover …

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Learning about food industry news

Learning about food industry news

CIFT recently sponsored the annual Food Industry Summit, a gathering for food manufacturers, auxiliary service providers, and other interested people. Global Impact STEM Academy instructors Jennifer Foudray and Rachel Sanders, …