Tagged food credentials

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Experiencing food science: field to package

Do you like yogurt? Salsa? What if you could make it from scratch and learn about the science involved? This new workshop, sponsored by the Ohio Soybean Council (OSC) in partnership with the Center for Innovation in Food Technology (CIFT) and …
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It’s a food science fiesta!

Did you know that the food production sector in Ohio employs nearly 70,000 people and includes some of the biggest food producers in the nation? Our summer workshop, Experiencing food science: field to package, sponsored by the Ohio Soybean Council …

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