Tagged jamie hannen

Beans about water: soybeans and food science

Beans about water: soybeans and food science

What role do soybeans and soy products play in my everyday life? Are soybeans everywhere? Really? Check ingredient labels in a variety of cookies, peanut butter, soups, chips, chocolate candy, microwave popcorn and other processed snacks. Many of the foods we eat…

Career spotlight: Food Scientist

Career spotlight: Food Scientist

A food scientist does a lot of interesting things: develops new food products, from the initial idea to the finished product improves existing products troubleshoots product-related issues including flavor/sensory, quality, shelf-stability,…

Food science

Food science

Jamie Hannen, from T.Marzetti, talks food science and explains the details that go into creating soy-based salad dressings. Check out all the career opportunities that are available within food science, technology, research and development and many…