Despite a sudden snowstorm, about 20 teachers recently gathered for a STEM learning event. Food science, GMOs, and potato chips were on the menu for the Summit Educational Service Center’s “STEMming Up to the Challenge: A STEM Leadership Cadre”. GrowNextGen leader Pam Snyder shared a BreakoutBox challenge that led participants through a variety of questions designed to increase their knowledge of GMOs. The group also toured the Shearer’s Snacks production facility.
![](https://grownextgen.org/media/pages/news/snow-s-not-stopping-this-event/be7bbcf74a-1714676037/img_3421-2-scaled.jpg)
![](https://grownextgen.org/media/pages/news/snow-s-not-stopping-this-event/6043619493-1714676038/img_3422-scaled.jpg)
![](https://grownextgen.org/media/pages/news/snow-s-not-stopping-this-event/5c4c6229dc-1714676038/img_3426-scaled.jpg)
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