The food production sector in Ohio employs nearly 70,000 people and includes some of the biggest food producers in the nation. From developing flavors to checking food quality, there is a lot going on in food science.
Food science careers
Students view a career video that discusses a variety of careers in food science at T. Marzetti’s in Columbus, Ohio.
Food scientists are leaders in food production and processing, quality assurance and control, technical representation in the sale and marketing of foods, food product development, food science research, and regulation and enforcement of food laws.